Custom Buffet Menu

Below you will find the many ways we can take care of your guests!  From delectable Fresh Baked Hoagie Platters to Scrumptious Pot Roast Buffets.  From our amazing Fresh Baked Slider Platters to our mouthwatering Chicken Parmesan. You will find the menu that will make you proud you chose JD's for your Events and Catering.

NOTE: Prices subject to change based on market conditions.

 

Fresh Baked Hoagie Platters or
Boxed Lunches

Pan-Seared Chicken Breast Hoagie:
with Honey Mustard dressing and Melted Swiss Cheese

Meatball Slider Hoagie:
with your favorite JD's Meatball drizzled with Marinara then melted with Mozzarella Cheese and Parmesan Cheese

Breaded and Fried Chicken Breast Hoagie:
with Honey Mustard Dressing and Melted Swiss Cheese

Roasted Turkey Breast Very Berry Hoagie:
with Cranberry Mango Chutney, Roasted Turkey  and Provolone Cheese

Deluxe Deli Sliced Ham
with Swiss Cheese, lettuce, & tomato on a fresh-baked Hoagie Roll

Minimum 10 Hoagies - $9.99 each

 

Homemade Delectable Wrap Platters
or Boxed Lunches

Our scrumptious, Overstuffed Wraps are made with either a Spinach & Herb Wrap, a Sundried Tomato & Herb Wrap, or a
White Flour Tortilla Wrap.
 
Wrap Platter

  • Thinly sliced Deli Ham and Swiss Cheese Wraps

  • Thinly Sliced Deli Turkey Breast and Provolone
    Cheese Wraps

  • Homemade Walnut Chicken Salad Wraps


All wraps include Lettuce and Tomato.
Condiments on the side. 


Minimum 10 Wraps - $9.99 each

Includes your choice of  Homemade Potato Salad, Homemade Pasta Salad, or assorted individual bagged chips.

Fresh Baked Slider Platters

Pan-Seared Chicken Breast Slider:
with Honey Mustard dressing and Melted Swiss Cheese on a fresh-baked Yeasty Roll

Meatball Slider:
with Your favorite JD's Meatball drizzled with Marinara then melted with Mozzarella Cheese and Parmesan Cheese on a fresh-baked Yeasty Roll

Breaded and Fried Chicken Breast Slider:
with Honey Mustard Dressing and Melted Swiss Cheese

Roasted Turkey Breast Very Berry Slider:
with Cranberry Chutney Roasted Turkey and Provolone Cheese on a fresh-baked Yeasty Roll

Deluxe Deli Sliced Ham:
with Swiss Cheese on a fresh-baked Yeasty Roll

Minimum 30 Sliders - $3.00 each

 

Our Famous CHEF MADE Chicken Tenders

Our Hand-Breaded Chicken Tender Platters are served with your choice of Honey Mustard Dressing or BBQ Sauce.

Our Delicious
Hand-Breaded Chicken Tender Platters

Our Spectacular
CHEF MADE Chicken Tenders are made from the breast of the Chicken: not Chicken Meat!

$90.00 per platter (30 tenders)

 

Make Your Platter Complete

Tea: Sweet or Unsweet gallon $10.00 per
Includes, cups of ice, lids, straws, lemons, and sweeteners 

Bottled Water $1.00 each

Fresh Baked Cookies or Brownies   $2.00 each

Premium Cakes (Serves 10 – 12)  $50.00 per

 

Mouthwatering Homemade Hot Buffets

Our delicious hot buffets will leave your tongue craving and your guests asking for more.
JD's will happily customize your event menu with any of our delicious homemade choices.

We have become locally famous for our Chef Made Lasagna, Pot Roast, Chicken Parmesan, Chicken Marsala,
Hand-Breaded 100% Chicken Breast Tenders, Meatloaf, and Salisbury Steak buffets to name a few.

 From beginning to end... let JD's Catering handle your event and we guarantee...
you are going to love it and your guests will love you.

NOTE: Prices subject to change based on market conditions.

 

Chef Made Lasagna Buffet

Our Homemade Lasagna is absolutely delicious and will make you the hero of your next event.
 
The Buffet features:

  • Homemade Beef and Cheese Lasagna

  • Large Garden Salad with Lettuce, Tomato, Cucumber, and Croutons

  • Dressings - Homemade: Balsamic Vinaigrette and Ranch

  • Bread

     


$14.99 Per Person++ - 70 Person Minimum

Add extra Starch or Vegetable $2.00 Per person

Add our famous Meatballs $2.00++ Per person

 
 

Starch and Vegetable's

  • Corn

  • Vegetable Medley

  • Glazed Carrots

  • Mashed Potatoes

  • Baked Beans  

  • Green Beans

  • Herb Roasted Potatoes

  • Rice Pilaf

  • Green Bean Casserole

  • Broccoli with Cheddar

Custom Buffets

Features one entree, one starch, and one vegetable.

Choose One Entrée:

  • Pot Roast

  • Meatloaf

  • Salisbury Steak

  • Roasted Turkey Breast

  • Chicken Parmesan

  • Chicken Tenders

  • Chicken Marsala

  • Pan Seared Boneless Pork Chops

$14.99++  Per Person

Choose two entrees - $ 16.99++ Per Person

70 Person Minimum

 

Starch and Vegetable's

  • Corn

  • Vegetable Medley

  • Glazed Carrots

  • Mashed Potatoes

  • Sweet Potatoes

  • Baked Beans  

  • Green Beans

  • Herb Roasted Potatoes

  • Rice Pilaf

  • Green Bean Casserole

  • Broccoli with Cheddar

 

Make Your Buffet Complete

Tea: Sweet or Unsweet $2.00 per person
Includes cups, ice, lemons, and sweeteners 

Bottled Water $1.00 each

Fresh Baked Cookies or Brownies   $2.00 each

Premium Cakes (Serves 10 – 12)  $50.00 per

 
 

Hors'd Oeuvres Menu:

$3.00 Per Piece Minimum of 50 Pieces

Sliders:

Ham Biscuit Slider

Meatball Slider

Pan-Seared Chicken Breast Slider
with Swiss Cheese and Honey Mustard dressing

Panko Breaded Chicken Breast Slider
with Swiss Cheese and Honey Mustard Dressing

Steak Burger Slider with Cheese

Filet Mignon Slider
with Horse Radish Mayo

Very Berry Turkey Slider
with Cranberry-mango Chutney and Swiss Cheese

*********************************************************************************************

Fresh Made Panko Breaded Chicken Tenders
with Honey Mustard dressing and BBQ Sauce

Teriyaki Marinated Chicken Skewers

Homemade Meatballs
in a brown gravy

Homemade Italian Meatballs
in our delicious Marinara and Parmesan cheese on the side

************************************************************************************************

Pinwheel Platters assorted Pinwheels
(Ham and Swiss, Walnut Chicken Salad and Turkey and Provolone)
($3.00 Per Piece -  Minimum of 50 Pieces)

Vegetable Platter: (Julianne Cut) Seasonal
Ranch Dip, Sliced Cucumber, Yellow Squash, Zucchini, Celery, Carrots,
Green Pepper, Red Pepper, Orange Pepper

Fruit and Cheese Platter
Seasonal Watermelon, Orange, Honey Dew, Pineapple,
Cantaloupe, Strawberry, Grapes, and Berries

($100.00 Per Platter Small Platter, $125.00 Per Large Platter)

 

Carving Station Buffet:
(Chef Attended)

There is a $100.00 fee for the Chef Attended Station

NOTE: Prices subject to change based on market conditions.

 

Pasta Station Buffet: (Chef Attended}

$14.99 Per Person ++ (minimum 70 PPL)
Add to your buffet $5.99 Per Person
 
Choose:
Tortellini, Penne, or Angel Hair Pasta

Sauce:
Marinara and Alfredo

Toppings:
Italian Sausage, Homemade Italian Meatballs, Grilled Marinated Chicken Breast, and Chopped Bacon, Parmesan Cheese, Fresh Chopped Basil, Parsley, Chopped Garlic, Tomato, Scallions, Roasted Red Pepper, Steamed Broccoli Tips, Sweet Baby Peas, Green Peppers, Zucchini and Fresh Sliced Mushrooms

Fresh Baked Bread and Garden Salad
with Ranch and Balsamic


Seafood Additions:
Chopped Clams, Mussels, Shrimp, Bay Scallops, Crabmeat
Add (based on market rate)

Caesar Salad Station: (Chef Attended}
Add to your buffet: $3.99 Per Person ++

Fresh Romaine Lettuce, Homemade Caesar
Salad Dressing, Parmesan Cheese, Marinated and
Grilled Chicken Breast and Anchovies

 

Carving Station Buffet: (Chef Attended)

Choose two of your favorite Carving Roast
$16.99 Per Person++ (Minimum 70 PPL)
Add to your buffet $6.99 Per Person

Choose:
Roasted Breast of Turkey, Herb Roasted Pork Tenderloin,
Top Round Roast Beef or Baked Virginia Ham

Choose Vegetable:
Baby Glazed Carrots, Vegetable Medley, Green Bean Casserole, Corn and Roasted Red Pepper or Steamed
Broccoli

Choose Starch:
Roasted Potatoes, Homemade Mashed Potato, and Brown Gravy, Rice Pilaf, Penne Pasta Alfredo with Chopped Bacon, Italian Sausage and Mushroom or Mashed Sweet Potato


Fresh Baked Bread and Garden Salad with Ranch and Balsamic Dressing

 

Premium Carving Station Substitutions:
Add $5.00 Per Person ++
New York Sirloin Strip Steak
Add $7.00 Per Person++
Tenderloin (Filet Mignon) or
Prime Rib of Beef

 

The Ultimate Baked Potato Bar
Substitute on your buffet $2.99 Per Person++ Large Idaho Potato, Butter, Sour Cream, Bacon, Shredded Cheese, Green Onions, Chili, Broccoli

 

All of JD’s Catering includes:

Where it applies:
Chaffing Dishes
Canned Heat
Serving Utensils
Heavy Duty Disposable Plates
Napkins
Plastic Ware
Tablecloths for the buffet

All buffets are subject to a 20% service charge and/or a delivery and pickup fee

 
 

JD’s Catering does not provide:

Guest Chairs
Guest Tables
Guest Tablecloths
Buffet Tables
Waste Cans
Salt & Pepper Shakers for tables